Bourbin Balls: Submitted by: Vickie | Date Added: 16 Apr 2015 Ingredients:

2 T cocoa with 1 c 10x sugar

Combine: 1/4 c bourbin (1 use rum!) & 2 T corn syrup

Mix in: 2.5 c crushed vanilla wafers (1 box) & 1 c broken pecans

Cooking Instructions:

Sift: cocoa with 10x sugar

Combine: bourbin (I use rum!)& corn syrup

Mix in vanilla wafers & pecans.

Roll into small balls. Dredge in extra 1/2 c 10x sugar

(Cook's note: This is a traditional Chrismas cookie in our house!)

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