1 can Grands flaky biscuits
1-lb spicy breakfast sausage
3 T flour
1/2 t salt
1/2 t pepper
2.5 c. milk
Preheat oven to 400 degrees. Fry sausage until done. Add flour, salt, pepper & milk to sausage. Cook on medium heat till thickened.
Cut biscuits into quarters. Layer 1/2 of the biscuits in a Pam sprayed casserole dish. Bake 10 minutes.
Pour sausage gravy on top of cooked biscuits. Top with remaining biscuits. Bake 20-25 minutes.
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