Quaker Oats Original Meatloaf

Quaker Oats Original Meatloaf: Submitted by: Vickie | Date Added: 15 Nov 2015 Ingredients:

2-lbs ground beef
1 c ketchup
1 c oats
2-3 slices of white bread, with crust, cubed
1/4 c chopped onion
1- lg egg
1 T Worcestershire
1-1.5 t salt
1 t pepper
1/2 t garlic powder
(additional catsup to put on top of meatloaf before cooking)

Cooking Instructions:

Preheat oven to 350 degrees. Mix all ingredients and shape into an oval mounded loaf. Add catsup to top of meatloaf to keep it moist while cooking. Bake 55-60 minutes, uncovered. Drain off fat and let sit about 5 minutes before cutting.

(Cook's note: This is the original recipe off the back of the box and is still the best all time recipe! There may be a couple of moderations, such as the amount of salt & pepper, as well as the addition of white bread & garlic powder. I do not cook mine in a loaf pan. Instead, I use a casserole dish.

The best part of the meatloaf??? Meatloaf sandwiches the next day...white bread, Duke's mayonnaise with a couple of dabs of ketchup!)