Crock Pot Frajitas (Chicken)

Crock Pot Frajitas (Chicken): Submitted by: Mollie | Date Added: 17 Nov 2015 Ingredients:

2 red, 1 yellow & 1 orange pepper, cleaned and cut into strips (green pepper ok to use too)
1 onion, sliced lengthwise
4 whole boneless chicken breasts
1 pkg dry taco seasoning mix

Cooking Instructions:

Line crock pot with liner & spray with Pam. Place sliced peppers in the bottom of the crock pot. Top with onion. Lay whole chicken breasts on top. Cook on low 8-10 hours.

Drain some of the liquid & add 1 can of Rotel. Add 2 more sliced peppers & stir. Turn off crock pot and wait a bit to serve. The added peppers will wilt and add crunch.

Serve in soft tortillas as frajitas. You can also serve as a "bowl" over rice and/or beans; add toppings such as corn, tomato, lettuce, cheese, salsa, jalapenos, sour cream, guacamole, etc.

(Cook's note: Adjust the seasoning after cooking as necessary. You may need to add salt, cumin, cilantro or taco seasoning as needed according to your own taste.)