Bacon Cheeseburger Crock Pot Dip

Bacon Cheeseburger Crock Pot Dip: Submitted by: Vickie | Date Added: 3 Dec 2015 Ingredients:

1 lb lean ground beef
8 oz cream cheese, cubed
2 c shredded cheddar cheese
1 can (10 oz) diced tomatoes with green chilies (with juices)

6 oz pkg of real bacon bits, divided
1 t dried parsley

Cubed French bread and assorted Scoops, Fritos or Tortillas for dipping.

Cooking Instructions:

In a large skillet, brown ground meat; Drain.

Over low heat, stir in cheeses, tomatoes (with juice) and all of the bacon bits except for 2 T(set aside for garnish).

Cook, stirring frequently until heated & blended.

Pour mixture into a 2-quart crock pot. Cover and cook on low for 2-3 hours, stirring occasionally.

Garnish with parsley and remaining bacon before serving.