Mollie's Crock Pot Chicken Fajitas: Submitted by: Mollie Murhy-Davis | Date Added: 27 Sep 2016 Ingredients:

Red, Yellow and/or orange sweet peppers (about 6)
Garlic powder
Black pepper
4-6 boneless, skinless chicken breasts
Evoo
1 pkg Taco seasoning (3T)

For serving: Flour tortillas and all the toppings you like such as shredded cheese, lettuce, spinach, black beans, sour cream, salsa, hot sauce, etc.

Cooking Instructions:

Line crock pot with liner. Spray with Pam.
Place pepper and onion in crock pot; Sprinkle wth garlic powder & pepper.
Top with chicken breasts; Drizzle breasts with oil. Sprinkle with taco seasoning.
Cook low & slow about 7 hours,
Remove chicken & shred; Add peppers & onions and some of the liquid to keep moist.
Serve with tortillas and fixings, or enjoy like I prefer in a bowl with favorite toppings!

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