Pineapple Nilla Dip: Submitted by: Vickie | Date Added: 10 Jan 2017 Ingredients:

8 whole Nilla wafer cookies
1 (8 oz) package cream cheese, softened
1 (20 oz) can crushed pineapple, drained and squeezed dry
1/2 c powdered sugar
1 t vanilla
Vanilla wafers, for serving

Cooking Instructions:

1. Blend the Nilla Wafers in a food processor until finely ground.
2. In a medium bowl, with a handheld mixer beat together the cream cheese, pineapple, powdered sugar, Nilla wafer crumbs, and vanilla until well combined.
3. Chill in the refrigerator for at least one hour. Serve with Nilla wafers.

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