Sweet & Sour Irish Cabbage

Sweet & Sour Irish Cabbage: Submitted by: Vickie | Date Added: 16 Mar 2017 Ingredients:

2 tablespoons vegetable oil
2 tablespoons white vinegar
1/4 cup sugar
1 teaspoon caraway seed
1/4 cup water
4 cups shredded green cabbage (about half a medium head)

Cooking Instructions:

1. In a large skillet over medium heat, heat all ingredients except cabbage 2 minutes, stirring constantly.
2. Add cabbage and stir to coat. Reduce heat to low, cover, and simmer 20 minutes.