1 cup brown sugar
1 stick melted butter
16 oz extra wide egg noodles, cooked
rasisins
16 0z cottage cheese
3 eggs beaten
1 cup sugar
3 Tbs cinnamon
1 cup melted butter
opt: crushed pineapple
1. Melt 1 stick butter, add brown sugar ...and stir until smooth.
2. Pour into greased bundt pan. Pour chopped pecan or walnut and refrigerate 10 minutes (+).
3. Meanwhile: cook noodles and combine with all the other ingredients
4. Pour onto bundt pan.
5. Bake 350 bake 45 minutes. Invert on to large serving plate.
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