Curried Tuna Dip

Curried Tuna Dip: Submitted by: Vickie | Date Added: 16 Nov 2017 Ingredients:

1-6oz can tuna, rinsed & drained well
2 T Mayo
1 T OJ
1/4 c cooked white beans
1/2 t Kosher salt
1.5 t curry powder
2 T parsley, cilantro or basil
2 orange slices, garnish

Cooking Instructions:

1. In food processor, process the first 6 ingredients until smooth.
2. Add herbs by hand.
3. Garnish with orange slices. Can be refrigerated for up to 4 days.