Spicy Honey Salmon in Foil

Spicy Honey Salmon in Foil: Submitted by: Vickie | Date Added: 10 Mar 2018 Ingredients:

1 lb salmon
Salt
Ground black pepper
1 1/2 tablespoons honey
1 teaspoon whole grain dijon mustard
1 teaspoon Asian chili garlic sauce or tabasco sauce
1/2 teaspoon Apple cider vinegar
1 teaspoon sesame oil
Chopped parsley

Cooking Instructions:

1. Preheat oven to 400F.
2. Rinse the salmon with water and pat dry with paper towels. Transfer the salmon to a big sheet of aluminum foil. Season with salt & Pepper.
3. Combine the honey, dijon mustard, chili garlic sauce or tabasco, Apple cider vinegar and sesame oil together. Stir to mix well.
4. Add the spicy honey sauce to the salmon, spread and coat the surface evenly. Fold and wrap the foil tightly.
5. Bake for about 15-20 minutes (depending on the thickness of your salmon). Unwrap the salmon, garnish with parsley and serve immediately.