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1 c. coconut
3/4 c. sugar
1/2 c. Bisquick
1/4 c. margarine
2 c. milk
1.5 t. vanilla
4 eggs
1: Preheat oven to 350 degrees.
2: Put all ingredients in a a blender to blend. Pour into a pie dish. Bake 50-55 minutes (until inserted toothpick in center of pie comes out clean)
3: Garnish with whipped cream and mango if desired. Keep refrigerated.
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