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Listed in: International / Thai
2 T veggie oil
6 garlic cloves, crushed
12 oz lean, ground pork
12 oz green beans, ends trimmed
1 can sliced water chestnuts, drained
1 can bamboo shoots, drained
2 T fish sauce
1/2 t sugar
a lot of ground pepper
Heat oil and saute garlic till golden; stir constantly so that garlic doesn't burn.
Add pork & green beans & stir fry for 2 minutes.
Add water chestnuts & bamboo shoots.
Add remaining ingredients. Bring to a boil & transfer to a serving plate.
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Recipe Cloud Tags:- garlic
- green
- transfer
- sliced
- chestnuts
- trimmed
- crushed
- bamboo
- constantly
- remaining
- drained
- sugar
- pepper
- veggie
- sauce
- serving
- ground
