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Sarah's Cranberry Jello Salad: Submitted by: Vickie | Date Added: 30 Oct 2015
Listed in: Holidays / Thanksgiving
Ingredients

1-3oz package of cherry Jello
1 1/4 c. boiling water
1 (1-lb) can whole berry cranberry sauce
1 c. diced apples
1/4 c. chopped celery
1/4 c. broken walnuts or pecans

Cooking Instructions

Mix the first 3 ingredients. Chill & set.

Add apples, celery & nuts. Mix thoroughly & chill.

Can also be made into a molded salad.

(Cook's note: I come from a family line where everyone in my family, only likes the jelled cranberry sauce. You know....the kind you refrigerate the can, dump it out carefully in one piece and then slice! Well, my friend Sarah B. came over for Thanksgiving supper one year and brought her cranberry sauce that she had been raving about. I tried to warn her in advance that no one in my family was going to like it. Well....did she ever prove me wrong! I sat there in disbelief while watching my father (and mind you... I have only seen this man eat the jelled cranberry slices in my entire life!) almost eat the whole container that Sarah brought! I think we fought over most of it. Thank you for sharing, Sarah!)

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