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Bacon Candy: Submitted by: Vickie | Date Added: 17 Feb 2016
Listed in: Bacon Ingredients

1- 1l thick bacon
brown sugar

Cooking Instructions

Preheat oven to 275 degrees.

Coat bacon with brown sugar & press sugar on both sides of bacon.

Lay bacon on an oiled rack placed over a rimmed baking sheet.

Bake, rotating half-way through, until crisp (About 1 hour)

Transfer to plate to cool.

(Cook's note: I also like to add freshly cracked black pepper!)

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