Free Recipe @ Vickie's Recipes: 2 Ingredient Coconut Macaroons (Cookies)

2 Ingredient Coconut Macaroons: Submitted by: Vickie | Date Added: 2 Mar 2016
Listed in: Desserts / Cookies Ingredients

1 - 14oz can Dulce de Leche
1 - 14oz bag of sweetened shredded coconut

Preheat oven to 350 degrees.

Line baking sheet with parchment paper.

Mix both ingredients. Spoon mixture into 8 mounds on parchment paper.

Bake 15 minutes, till browned.

(Cook's Note: If you can't find Dulce de Leche, you can make your own caramel sauce! Put an unopened can of sweetened condensed milk in a crock pot. Put just enough water to cover can to 1/2 inch on can. Cook 4 hours on high or 6 hours on low. Cool completely before opening can.)

Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:

Currently 2.24/5
1
2
3
4
5

Rating: 2.2/5 (21 votes cast)

Comment on this Recipe:

Your Name: Your E-Mail (Not Published): Your Comments:

Jump to Category:

Other Recipes in this Category:

Rocky Road Chocolate Clusters (Microwave) Lumps of Coal (Christmas Cookies) Ritz Rolo Cookies Chocolate Bacon Saltine Toffee Snowball Cookies (Russian Tea Cakes) (Mexican Wedding Cookies)

Recipe Cloud Tags:

- Recipe Hit Count -