Free Recipe @ Vickie's Recipes: Easter Pie (Italian)

Easter Pie: Submitted by: Linda Gambone | Date Added: 24 Mar 2016
Listed in: International / Italian Ingredients

2 Pie Crust - use deep pie dish like quiche dish
1/4 lb salami
1/4 lb pepperoni
1/4 lb capicolla ham (or prosciutto)
1/4 lb provolone
1/4 lb mozzarella
ALL SLICED THIN

3 hard boiled eggs
3 raw eggs beaten with 1/3 cup grated parmesan or romano

Assembly is easy....use 1/2 of the meats when layering.
Use a deep 9 in pie or quiche dish.

Place 1 pie crust in pie dish. (I use Pillsbury pie crust)

Starting with salami - then cheese then meat then 1/2 of the sliced eggs then meat then cheese - pour 1/2 of the raw egg mixture ....Then start all over ending with the raw eggs, then cover with top pie crust.

Bake about 350 degrees for 45 minutes until crust is golden brown - let cool and Enjoy.

(Vickie's Note: Ohhhh this is so good!)

Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:

Currently 2.12/5
1
2
3
4
5

Rating: 2.1/5 (17 votes cast)

Comment on this Recipe:

Your Name: Your E-Mail (Not Published): Your Comments:

Jump to Category:

Other Recipes in this Category:

Italian Sauce and Meatballs Simple Lasagna (using UNCOOKED lasagna noodles!)

Recipe Cloud Tags:

- Recipe Hit Count -