Currently listing 756 recipes in 211 categories!
1.5 c packed brown sugar
2/3 c cream
1/9 t salt
2 T butter
1.5 c pecans
In 3 qt casserole dish, mix brown sugar, cream, salt & butter.
Microwave on high for 5 minutes; Stir.
Cook 4-5 more minutes to soft ball stage (238 degrees on a candy thermometer); Add pecans.
Cool 1 minute and then beat until creamy (about 3 minutes).
Drop by teaspoons on waxed paper.
This recipe currently has 0 pictures.
This recipe currently has 0 comments. Add your own comment in the right hand menu.
Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version
Rate this Recipe: Comment on this Recipe:Jump to Category:
Other Recipes in this Category:
Fireballs - II Lumps of Coal (Christmas Cookies) Fireballs (with Fireball whiskey!) Pumpkin Spice Rum Balls Chocolate Bacon Saltine Toffee
Recipe Cloud Tags:
Thank you, your comments will be reviewed shortly!