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Pesto Tortellini Salad: Submitted by: Vickie | Date Added: 4 Jan 2017
Listed in: Salads / Macaroni Salads Ingredients

1 package (19 oz.) frozen cheese tortellini
1 can (2-1/4 oz.) sliced black olives, drained
5 slices bacon, cooked & crumbled
1/3 cup prepared basil pesto
1/2 cup freshly grated Parmesan cheese

Cooking Instructions

1. Cook tortellini according to package directions; drain and
rinse under cold water. Place in a medium bowl.
2. Add olives, bacon and pesto to the tortellini. Carefully toss
to combine. Top with shredded Parmesan cheese.
3. Serve immediately. Or cover and chill in fridge until ready
to serve.

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