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Guaca-Mollie: Submitted by: Vickie | Date Added: 1 Apr 2015
Listed in: Appetizers Ingredients

Guaca-Mollie (AKA Mollie’s Guacamole)

5-6 ripe avacados
½ red onion, chopped
2 Tbsp. Cilantro
1-2 roma tomatoes, pulp removed and chopped
¼ tsp. sea salt (or to taste)
1 tsp fresh minced garlic
Juice of 2 limes


Cooking Instructions

1. Remove avocado pits. Mash 3-4 avocados, and coarsest chop the remaining 1-2.
2. Mix mashed avocado with other ingredients, adding chopped avocado last to avoid mashing it. Serve with tortilla chips.

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