Currently listing 756 recipes in 211 categories!

 
Jalapeno Artichoke Spread: Submitted by: Vickie | Date Added: 26 Jul 2017
Listed in: Appetizers / Chips & Dip Ingredients

1 can artichoke hearts, drained & chopped
1 can (4 oz) diced jalapenos or hot chilies
2/3 c parmesan
2/3 c mayo
1 t thyme

Cooking Instructions

1. Combine all ingredients and mix well.
2. Thinly spread mix over bottom of 8-9" pan (spread no more than 1/2 in thick)
3. Broil 3-4 in from heat - 5 minutes, until dip is heated through and golden brown.
4. Serve hot with bread, veggies or cucumbers

Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:
  • Currently 3.31/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 3.3/5 (13 votes cast)

Comment on this Recipe:

Jump to Category:

Other Recipes in this Category:

Cucumber Shrimp Dip Cranberry Jalepeno Dip Pimento Cheese Dip (Spicy) (Baked) Sweet & Spicy Hot Pepper Dip Bacon Cheeseburger Crock Pot Dip

Recipe Cloud Tags:
- Recipe Hit Count - 001385

 

 


 

Thank you, your comments will be reviewed shortly!