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8 ounces cooked spaghetti, drained
2 tablespoons butter
4 ounces cream cheese
½ cup powdered sugar
¼ cup heavy cream
1 cup dark chocolate chips
½ cup white chocolate, shaved
1 cup fresh strawberries
1. In a medium pan on medium-low heat, melt butter and cream cheese together, then slowly whisk in the powdered sugar and heavy cream.
2. Add in the chocolate chips, continuing to stir until all ingredients are well-combined and creamy.
3. Add in the spaghetti, then toss well to coat evenly with chocolate sauce.
4. Serve immediately garnished with white chocolate shavings and fresh strawberries.
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