Free Recipe @ Vickie's Recipes: Striped Bass with Garlic & Basil (Rockfish/Bluefish)

Striped Bass with Garlic & Basil: Submitted by: Vickie | Date Added: 28 Aug 2017
Listed in: Main Dishes: Fish / Rockfish/Bluefish Ingredients

2 pounds striped bass fillets
3 tablespoons oil
Juice of 1 lemon (fresh)
4-6 tablespoons butter
4 cloves garlic, finely chopped
2 tablespoons basil, finely chopped
Dash of cayenne pepper

1. Marinate the fish in the oil and lemon juice for at least 30 minutes before grilling. Grill for 10-15 minutes, turning once. The length of time depends upon the thickness of the fillet.
2. Heat the butter in a saucepan and stew the garlic for about 3 minutes, stirring frequently. Do not let it brown. Ad the basil and a dash of cayenne pepper. Remove the pan from the heat.
3. Either pour the garlic butter over the top of the fish just before serving, or serve it in a sauceboat on the side. (Serves 4)

Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:

Currently 2.18/5
1
2
3
4
5

Rating: 2.2/5 (17 votes cast)

Comment on this Recipe:

Your Name: Your E-Mail (Not Published): Your Comments:

Jump to Category:

Other Recipes in this Category:

Grilled Rockfish with Mayo Topping Rockfish with Crab & Old Bay Cream Sauce

Recipe Cloud Tags:

- Recipe Hit Count -