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Dijon Bacon Dip: Submitted by: Vickie | Date Added: 11 Aug 2019
Listed in: Appetizers Ingredients

1 c Mayo
1/2 c Dijon mustard
1/4 c cooked crumbled bacon
1-3 t prepared horseradish

Cooking Instructions

Combine all ingredients. Cover & chill until serving.
Serve with pretzels.

(2T= 154 cal, 8mg cholesterol, 16 g fat, 428 mg sodium, 1g carb,2g protein)

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