Currently listing 756 recipes in 211 categories!

 
Bulgogi (ground beef or ground chicken): Submitted by: Vickie | Date Added: 29 Jan 2021
Listed in: International / Korean
Ingredients

1-2 lbs of ground beef or ground chicken(I use 2lbs of ground chicken)
10 cloves garlic, crushed
1 onion, chopped
5 T soy sauce
2 T mirin
1T apricot jam (I substituted 1 small individual serving of peaches; drained and squished wit 3 healthy squirts of ginger)
2 T sugar
1/t pepper
1t sesame oil (optional)

3-5 green onion, sliced
Lettuce leaves

Cooking Instructions

1. Put meat in large bowl. Add the next 7 ingredients and mix well.
2. Add 1 t oil in large pan or wok and heat pan. Add meat mixture and cook thoroughly. Stir in sesame oil.
3. Serve in lettuce cups. Top with green onions.

Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:
  • Currently 3.11/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 3.1/5 (18 votes cast)

Comment on this Recipe:

Jump to Category:

Other Recipes in this Category:

Korean Meatballs Korean Stir-Fried Greenbeans Beef Bulgogi (Korean) Korean Bulgagi (Crockpot) Korean Chicken & Rice Porridge (Dakjuk)

Recipe Cloud Tags:
- Recipe Hit Count - 001214

 

 


 

Thank you, your comments will be reviewed shortly!